Chilean “sopaipillas” (Soh-/pie-/pee-/jazz-)
Chilean pumpkin “sopaipillas” (Soh-/pie-/pee-/jazz-) Hello friends! No. I haven’t taken over the site, but I did have many recipes to share and not done so in a long time! Don’t worry, I’ll give you...
View ArticleDeep fried Dominican squash (auyama)!
Deep fried Dominican Squash (pumpkin) Hello friends and fellow foodies! Today I share a very simple and tasty recipe. You may serve as a side dish to many dishes, but a Dominican would probably think...
View ArticleFried plantain chips
Fried plantain chips (Chicharritas, platanitos, platanutres or mariquitas) Hello friends and fellow foodies! Fried plantain chips are extremely popular in the Caribbean and possibly the most popular in...
View ArticleMr. Eggplant
Mr. Eggplant is a place to talk about eggplant. Really. Just to talk eggplant... Continue reading →
View ArticleSweet potato and fried eggs – Dominican Breakfasts
Today we share a very traditional Dominican breakfast. We have been collecting traditional Dominican breakfast pictures and we want to share some... Continue reading →
View ArticleDominican pumpkin and eggs – Dominican breakfasts
Dominican pumpkin (similar to some varieties of squash) is a very popular meal. It's a very popular Dominican breakfast generally made boiled and as a side for fried or stewed salami or... Continue...
View ArticleDominican sweet beans
The Dominican sweet beans recipe is one that is very close to every Dominican's heart. Dominicans sweet beans can be enjoyed at any time and in any season, but for some inexplicable reason, it is...
View ArticleTostones and fried eggs – Dominican breakfasts
Tostones or fried plantains are highly appreciated by Dominicans and a very common street food as well. Generally a side for a few slices of fried salami... Continue reading →
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